What smells like fish, grows like a weed, and is consumed as tea? You guessed it–dokudami! If you have ever had iced dokudami (どくだみ, Houttuynia cordata) tea on a sweltering…
If you read our post about The Heart of Kintsugi, or if you are familiar with Japanese culture already, you know that Japanese can’t stand to waste. Throwing away anything…